Mirko Ilic’s design for the Republic of Serbia’s Ministry of Culture honors the best partnerships of art/design and business.
Lois likes the National Magazine Award, a replica of an Alexander
Calder stabile. Given by the American Society of Magazine
Editors, the “Ellie” (as it is familiarly known, due to its resemblance
to an elephant) is hefty, sharp-edged, difficult to grasp, and
quite large, commanding a substantial “footprint” on the desk of
its recipients ... but “getting a Calder is hot stuff,” says Lois.
In 1972, as the president of the New York Art Directors Club,
Lois started the Art Directors Hall of Fame. He and Gene Federico
collaborated on designing an award of two sterling silver
shapes that . t together to form a sculptural A and D. Lois also
designed the well-known One Club Creative Hall of Fame Award,
a thick, short pencil sharpened to a point at both ends.
Though MTV’s “moonman” Video Music Award was based on
Lois’ groundbreaking “I Want My MTV” campaign, he did not
design the award itself.
Lois’ tongue-in-cheek award for the restaurant industry depicts a happily munching diner.
Lois’ irreverent humor is evident in another award he designed:
“I named it the DiRoNA, an acronym for their unwieldy corporate
name [Distinguished Restaurants of North America]. In an homage
to the sculptor Elie Nadelman, I depicted a Nadelman-like
profile, sublimely munching a gourmet meal from one of the 300
restaurants who still proudly display it.”
Milton Glaser has designed a number of awards, most recently
the Juilliard Medal, the Theater for a New Audience Medal, and
the New York Post Liberty Medal. Of course, he has received
many awards—though he has found that not all are worth keeping.
One he received from the Design & Culture Design Alliance “was
so ugly I threw it away … it was a piece of dreck,” he says. (It
was rescued from the trash by Mirko Ilic´, who asked Glaser if he
could keep it. The two have design offices in the same building.)
Glaser says, “Despite the fact that Oscar is a terrible sculpture
—a male of questionable virility—it has become the prototype
for all awards.” Glaser admits that his taste in awards is driven by
the fact that “I am a storyteller, driven by narrative.” His favorites
are the St. Gaudens Medal (designed by the sculptor Augustus St.
Gaudens and awarded by Cooper Union), the AIGA Medal, and
the Society of Illustrators Medal, depicting a buffalo, all of which
were designed 50 to 60 years ago. “That probably makes me sound
like an old curmudgeon,” notes Glaser, “although that is an appellation
with which I am becoming increasingly comfortable.”
Massimo Vignelli's design for the award given by the Society of Publication Designers represent a “Minimalist Publication.”
One of the most beautiful design awards is the one William
Drenttel designed in 1999 for the Smithsonian National Design
Museum, the National Design Award Trophy. “Conceptually,”
Drenttel says, “it is an award which cuts across all design professions,
so it starts with the graphic and typographic symbol of an
asterisk and takes that shape into 3D form, representing industrial
design.” The trophy also alludes to the role of technology in
design, since it is created from the hardest man-made material, silicon
carbide. “So many design awards are transitory,” says Drenttel.
“We wanted this award to last and to become a permanent part
of the identity of the museum.”
The award weighs exactly 2 lbs., and is 9.5 inches high. “We
also wanted this object to be holdable and tactile,” Drenttel says.
He recounts that “when industrial designer Eva Zeisel, who is
almost 100 years old, was presented with this award last year,
she couldn’t stop fondling it … to make an object that another
designer wants to fondle is very satisfying.”
Whether the qualities that are desirable in an award include
“fondleability” along with conceptual clarity, enduring elegance,
and sculptural beauty, perhaps we need to have an Award Award …
and may the best award win.